Carrot Date Salad

Carrot Date Salad

foodaism.com

Vibrant carrot date salad with parsley, cilantro, lemon, olive oil, and harissa—perfect for pairing with Moroccan fish tagine.

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Cooking tools:

  • Grater
  • Serving bowl
  • Blender
  • Food processor
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Citrus press
  • Spoon
  • Paring knife

Ingredients

  • 4 medium carrots (grated)
  • 1 cup parsley (chopped)
  • 1 cup cilantro (chopped)
  • 1 lemon (juiced)
  • 1/2 cup olive oil
  • 1 tsp fresh ginger (chopped)
  • 5 dates (pitted)
  • 1/2 tsp harissa
  • 1/2 tsp salt
  • pepper (to taste)

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