Heavenly Butterhorns - Red Star® Yeast

Ingredients

• 1/3 cup melted butter
• 1 cup milk (110°-115°F)
• 3/4 cup water (110°-115°F)
• 1/2 teaspoon vanilla
• 1/2 cup granulated sugar
• 3 large eggs
• 3 (0.25oz each) (21g) or 6 3/4 teaspoons Red Star Active Dry Yeast
• 6 cups bread flour
• 1 2/3 cups butter, ¼-inch slices
• 1 small egg, slightly beaten
• 1 1/2 cups powdered sugar
• 3 tablespoons milk
• 1 1/4 cups flaked walnuts or toasted slivered almonds