Blog Archives - Cindy's ON-Line recipe box

Name: Blog Archives - Cindy's ON-Line recipe box
Ingredients: 3-4 medium apples ~or~ 2 gigantic apples { like mine were } ( Pink Lady, Gala, Fuji, Granny Smith, whatever is on sale or a combination ~ cored and diced ); 1 TB lemon or orange juice ………………. 2 tsp. lemon or orange zest; 3/4 cup nuts, chopped ( walnuts are traditional, but pecans are fine too ); 1-2 tsp. cinnamon ground…………………..1-2 tsp. brown sugar ( I like dark ); 1 TB honey…………………………………….1/3 cup red wine ( whatever you have ); 1/2 tsp. salt; RECOMMENDED : 2-3 tsp. FRUIT FRESH ( usually by Knox gelatin @ grocery store ); OPTIONAL : about 1/4 cup raisins ( I like golden ) or dried cranberries

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Discover Cindy's non-traditional Passover Charoset made chunky with apples, nuts, orange, and red wine. Perfect for those who prefer a fresher take on this holiday dish!

View full recipe on seasonalandholidayrecipeexchange.weebly.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seasonalandholidayrecipeexchange.weebly.com.

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Ingredients

3-4 medium apples ~or~ 2 gigantic apples { like mine were } ( Pink Lady, Gala, Fuji, Granny Smith, whatever is on sale or a combination ~ cored and diced )
1 TB lemon or orange juice ………………. 2 tsp. lemon or orange zest
3/4 cup nuts, chopped ( walnuts are traditional, but pecans are fine too )
1-2 tsp. cinnamon ground…………………..1-2 tsp. brown sugar ( I like dark )
1 TB honey…………………………………….1/3 cup red wine ( whatever you have )
1/2 tsp. salt
RECOMMENDED : 2-3 tsp. FRUIT FRESH ( usually by Knox gelatin @ grocery store )
OPTIONAL : about 1/4 cup raisins ( I like golden ) or dried cranberries