Punjabi Samosa Recipe - Taste Spread

Ingredients

• 2 cups all-purpose flour (maida)
• 1/4 cup oil or ghee
• Salt to taste
• Water for kneading
• 2 cups boiled and mashed potatoes
• 1/2 cup boiled green peas
• 1 tbsp oil
• 1 tsp cumin seeds
• 1 tsp ginger paste
• 1 tsp green chili paste (adjust to taste)
• 1/2 tsp garam masala
• 1/2 tsp cumin powder
• 1/2 tsp coriander powder
• 1/2 tsp amchur (dry mango powder)
• Chopped fresh coriander leaves
• Oil for deep frying