Chocolate tiramisu self-saucing pudding Recipe - Better Homes & Gardens Australia
All the tiramisu flavours you love are encapsulated in this decadent chocolate pud, spiked with liqueur of course.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 100g unsalted butter, melted, plus extra, to grease
- 200ml milk
- 1 free-range egg
- 1 cup caster sugar
- 1½ cups self-raising flour
- 5 Tbsp cocoa powder, sifted, plus extra, to serve
- 10 savoiardi (Italian sponge biscuits), roughly chopped, plus extra, to serve
- ¼ cup dark chocolate bits
- 1 cup brown sugar
- 400ml hot black coffee
- 2 Tbsp Kahlua or Tia Maria (coffee-flavoured liqueur)
- Mascarpone, to serve
- Thickened cream, to serve
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