Pork Chop and Green Bean Casserole Recipe - BettyCrocker.com
What do you get when pork chops and Swiss cheese meet that standby, French-fried onion-topped, green bean casserole? A tasty, well rounded dinnertime hit.
Ingredients
- 4 pork boneless loin or rib chops, about 3/4 inch thick (about 1 1/4 pounds)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 3 cups frozen cut green beans (from 1-pound bag), thawed
- 1 can (10 3/4 ounces) condensed cream of celery soup
- 1 cup shredded Swiss cheese (4 ounces)
- 1/3 cup milk
- 2 tablespoons chopped pimientos
- 1 can (2.8 ounces) French-fried onions
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