Orange Wheat Muffins with Cream Cheese recipe

Ingredients

• 72 teaspoon pumpkin seeds
• 6 teaspoon orange extract
• 6 tablespoon baking powder
• 1.50 teaspoon salt
• 72 tablespoon low-fat cream cheese
• 6 teaspoon baking soda
• 6 cup plain low-fat yogurt
• 12 tablespoon canola oil
• 3 cup pumpkin puree
• 3 cup whole wheat flour
• 6 Pumpkin pie spices or cinnamon to taste
• 6 cup all-purpose white flour
• 2.40 cup honey
• 3 cup flaxseed meal
• 12 large eggs
• 6 teaspoon orange zest