Gochujang Chicken Wings – Broil King US
Gochujang-spiced chicken wings cooked to perfection on a Broil King grill. Crispy, flavorful, and easy to make.
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
Ingredients
- 1 1/2 pounds chicken wings
- kosher salt
- 2 tablespoons gochujang
- 2 tablespoons maple syrup
- 2 tablespoons rice vinegar
- 1 tablespoon miso paste
- 1 tablespoon neutral cooking oil like rice bran, canola, or grapeseed
- 1 teaspoon sesame oil
- handful of scallions and/or cilantro, chopped
- 1 tablespoon sesame seeds, as garnish
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