Veggie Ramen | The Doctor's Kitchen

Veggie Ramen | The Doctor's Kitchen

www.thedoctorskitchen.com

A super simple and light Ramen dish that hits the spot. Super comforting, quick to make and packed full of immune system supporting ingredients.

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Ingredients

  • sesame oil
  • garlic cloves finely sliced
  • spring onion sliced cut on an angle
  • ginger grated
  • tomato puree
  • miso paste optional
  • shiitake mushroom
  • Swaps: chestnut mushroom
  • vegetable stock
  • dark soy sauce
  • pak choi
  • Swaps: tenderstem broccoli, spring greens, kale halved, lengthways
  • ramen noodles wholegrain preferable
  • carrot julienned
  • Swaps: yellow pepper, red pepper
  • beansprouts
  • Swaps: enoki mushroom

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