Korean Spinach Side Dish
Fresh, leafy, and bursting with a perfect balance of savory and nutty flavors, Korean spinach side dish has become a …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithannie.com.
Cooking tools:
- Kitchen shears
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Tongs
- Colander
- Refrigerator
Ingredients
- 1 bunch of fresh spinach (approx. 10 oz or 300g)
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon minced garlic
- 1 teaspoon toasted sesame seeds
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/4 teaspoon sugar (optional)
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