Vegan Cauliflower Wings - LiverSupport.com
Delicious vegan recipe you’ll want to make over and over again. We skipped the hot sauce version (not great for people with liver issues), but you may want to try making those for your friends.
Ingredients
- 1 large head of cauliflower cut into florets
- 1/2 cup unsweetened almond milk
- 1/2 cup water
- 3/4 cup all-purpose or rice flour
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/4 teaspoon sea salt
- 1/4 teaspoon ground pepper
- 1 tablespoon vegan butter, melted
- Your favorite bottled sauce!
- 3 tablespoons apple cider vinegar
- 1 tablespoon water
- sea salt, to taste
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