Umami Basmati Rice with Shiitake Mushrooms

Umami Basmati Rice with Shiitake Mushrooms

www.veganeasy.org

Easy rice cooker recipe. Flavourful, umami filled rice made with rehydrated shiitake mushrooms. Serve as an accompaniment to a main dish or enjoy as is.

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Ingredients

  • 30g/1oz dried shiitake mushrooms
  • 1 cup of water to soak
  • 1 Tbsp tamari (for GF) or soy sauce
  • 1 1/2 Tbsp vegan fish sauce (e.g Niulife Cocomino Fysh Sauce, AuLac Vegan Fish Sauce)
  • 1 1/2 cups basmati rice
  • 2 spring onion stalks, chopped
  • handful fresh parsley, chopped

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