Umami Lunch Recipe: Recipes by our chefs
Indulge in a burst of umami flavors with this mouthwatering vegan lunch recipe. Combining the richness of shiitake mushrooms, the savory goodness of miso, and the wholesome goodness of tofu, this...
Ingredients
- 200g firm tofu
- 150g shiitake mushrooms
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon miso paste
- 1 tablespoon rice vinegar
- 1 teaspoon maple syrup
- 2 cloves garlic, minced
- 1 teaspoon grated ginger
- 200g cooked rice
- 2 green onions, sliced
- 1 tablespoon sesame seeds
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