Go Swiss with rosti | Valley Children's Healthcare
(Gluten-free) Rosti has been called the national dish of German-speaking Switzerland. Rosti is similar to hash browns and is usually topped with cheese. Here is a lower calorie version of the dish.
Ingredients
- 1 medium baked or steamed potato, chilled
- 1 tbsp olive oil
- 1/4 cup chopped onion
- Salt and pepper to taste
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