Roasted Carrots with Honey Butter Glaze Recipe
Upgraded roasted carrots make the best side dish you can imagine for your roasted meats and fish.
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- American
- Stove
- Grain-Free
- Weeknight Dinners
- Beginner
- Low Salt
- Quick
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- Gluten-Free
- Lunch
- Healthy
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Fork
- Pepper mill
- Spatula
Ingredients
- 2 pounds Carrot
- 1/3 cup Butter
- 3 tablespoons Honey
- 4 cloves Garlic
- 1/2 teaspoon Salt
- 2 tablespoons Fresh Parsley
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