Ham and Spinach Melts Recipe - Pillsbury.com

Ingredients

• 1 box (9 oz) frozen chopped spinach
• 1/2 cup reduced-fat sour cream
• 1 tablespoon chopped fresh basil
• 1 tablespoon sun-dried tomato bits or chopped sun-dried tomatoes
• 1/8 teaspoon salt
• 1/2 teaspoon lemon juice
• 1 clove garlic, finely chopped
• 8 tortillas from 1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 Count)
• 1/2 lb sliced cooked ham
• 1 jar (12 oz) sliced roasted red bell peppers in water, drained (about 1 1/4 cups)
• 8 oz sliced provolone cheese