Yummy Vegan Rice Krispies - Gluten Free & Dairy Free
The perfect combination of crunchy and sweet, these vegan rice krispies are sure to satisfy your sweet tooth! Nothing beats a sweet treat...
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Cooking tools:
- Cookie cutter
- Parchment paper
- Pot
- Stove
- Spoon
- Glass
- Mixing bowl
Ingredients
- 5 Cups Gluten Free Rice Crisps (I use One Degree Organic Sprouted Rice Crisp Cereal. Traditional Rice Krispies can pose risk for those with Celiac or Gluten Allergy.)
- 1 Bag Dandies Marshmallows (I prefer the mini (they melt easier), but the full size work just as well.)
- 3 TBSP Earth Balance Organic Vegan Butter
- 2 TBSP Organic Coconut Oil (*Optional, if not used, use butter in its place.)
- 1/2 TBSP Vanilla Extract
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