Blueberry Muffins Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 12 people.
Ingredients
- 100g baker's bran
- 260g wholewheat flour
- 4 tsp baking powder
- 2 tsp bicarbonate of soda
- Pinch of salt
- 480ml natural yoghurt or buttermilk
- 2 eggs
- 100g soft brown sugar
- 3-4 tbsp rapeseed oil
- 2 tsp vanilla extract
- 2 tbsp runny honey
- 400g blueberries
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