Recipes Stuffed Sole Fillets with Lime Sauce | SOSCuisine

Recipes Stuffed Sole Fillets with Lime Sauce | SOSCuisine

www.soscuisine.com

Stuffed Sole Fillets with Lime Sauce

View Original

Share this recipe:

Ingredients

  • 8.9 oz canned crab
  • 2 tbsp capers
  • 2 tbsp chives, fresh
  • 1 stalk celery
  • 4 sole fillets
  • 2 tbsp Italian parsley, fresh
  • 4 tsp mayonnaise
  • 2 tsp Dijon mustard
  • 2 tbsp flaked almonds
  • 1 pinch salt
  • ground pepper to taste
  • 1/4 cup lime
  • 1/4 cup water
  • 1/2 cup cream 15%
  • 1/4 cup butter, unsalted

More Like This