Vegan banana bread recipe | Good Food
Use up your ripe bananas to make easy vegan banana bread – the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter
Ingredients
- 3 large black bananas
- 75ml vegetable oil or sunflower oil, plus extra for the tin
- 100g brown sugar
- 225g plain flour (or use self-raising flour and reduce the baking powder to 2 heaped tsp)
- 3 heaped tsp baking powder
- 3 tsp cinnamon or mixed spice
- 50g dried fruit or nuts (optional)
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