Veggie Fingers Recipe for Toddlers | Ella's Kitchen
Make this veggie fingers recipe in just a few simple steps! Little ones can enjoy these yummy fingers as a healthy snack.
Keywords
- baby food
- weaning
- weaning recipes
- baby food pouch
- weaning tips
- organic baby food
Ingredients
- 11 <sup>5</sup>⁄<sub>10</sub> oz potatoes, halved
- 1 <sup>9</sup>⁄<sub>10</sub> oz green cabbage, chopped
- 3 <sup>2</sup>⁄<sub>10</sub> oz frozen petits pois
- 3 spring onions, finely chopped
- 1 tsp English mustard powder
- 4 tbsp cottage cheese
- 1 egg, lightly beaten
- 2 <sup>10</sup>⁄<sub>10</sub> oz fresh breadcrumbs
- Sunflower oil, for frying
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