Vegan Pound Cake | Florida Crystals
Vegan pound cake with raw cane sugar and aquafaba for a rich, buttery flavor and velvety texture. Perfect for coffee breaks or dessert. Made with regeneratively farmed ingredients.
Ingredients
- <ul>
- <li>1/2 cup (1 stick) Vegan butter, at room temperature</li>
- <li>1 cup Florida Crystals® Regenerative Organic Raw Cane Sugar</li>
- <li>6 tablespoons Aquafaba</li>
- <li>1 teaspoon Freshly grated lemon zest</li>
- <li>1 1/2 cups All-purpose flour</li>
- <li>1/4 teaspoon Baking powder</li>
- <li>1/4 teaspoon Baking soda</li>
- <li>1/2 teaspoon Salt</li>
- <li>1/2 cup Plain coconut milk yogurt alternative, unsweetened</li>
- </ul>
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