Stove-Top "roasted" Red Potatoes | Recipe Cart
Stove-Top "Roasted" Red Potatoes | Microwave prep, skillet finish | 5.0/5, 35 min, $3.72/serving | Food.com
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Microwave
- Stove
- Skillet
- Spatula
Ingredients
- 6 large red potatoes
- 3 tablespoons butter
- 2 teaspoons salt
- 1 teaspoon pepper
- 3/4 teaspoon dried parsley
- 1/2 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
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