Haloumi & Roast Capsicum Burger with Peri Peri Mayo
You can't go too far wrong with meat, cheese and salad on your burger, but a dash of peri peri mayo takes it up a notch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at threeaussiefarmers.com.au.
Cooking tools:
- Grill
Ingredients
- 1 pack Three Aussie Farmers Outback BBQ burgers
- ½ cup mayonnaise
- 4 Tbsp. peri peri sauce
- 1 Tbsp. lime juice
- 8 slices halloumi
- 4 pieces roasted capsicum
- 4 bread rolls
- 100g baby spinach leaves
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