Basic Meatball Recipe – Nannie's Canning

Name: Basic Meatball Recipe – Nannie's Canning
Ingredients: 1 1/2 pounds Lean Ground Meat (Use any lean hamburg, veal, pork, turkey or mixture of these); 1/3 cup Milk; 1/2 cup Parmesan cheese; 1/4 cup Bread Crumbs; 2 teaspoons Salt; 1/4 cup Chopped Herbs (Use any combination oregano, basil, parsley); 2 cloves garlic (Crushed); 1 Egg (Beaten)

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Ingredients

1 1/2 pounds Lean Ground Meat (Use any lean hamburg, veal, pork, turkey or mixture of these)
1/3 cup Milk
1/2 cup Parmesan cheese
1/4 cup Bread Crumbs
2 teaspoons Salt
1/4 cup Chopped Herbs (Use any combination oregano, basil, parsley)
2 cloves garlic (Crushed)
1 Egg (Beaten)