Pulled Pork Burrito Bowl Recipe -The Deconstructed Burrito

Ingredients

• 350g / 12 oz pulled pork (this is our recipe for pulled pork )
• 100g / 3 ½ oz rice (we used basmati & wild)
• 250ml / 1 cup water
• Salt and freshly ground black pepper (for seasoning)
• 1 tablespoon olive oil
• 1 pepper, cut into strips (we used a yellow one, but any will do)
• ¾ red onion, sliced in half moons
• 1 small tin sweetcorn, drained
• 1 ripe avocado
• ½ lime, juice
• Small handful of fresh coriander, chopped
• ¼ red onion, finely diced
• 128g / 1 cup Gran Luchito Cantina Beans
• Gran Luchito Soft Taco Wraps
• Salad leaves
• 100ml sour cream
• Handful of coriander, finely chopped
• 1 lime, cut into wedges