Chocolate & orange macarons recipe | Taste of France®
For valentines day this year why not treat your loved ones to a delicious dessert. Here is a show stopping chocolate and orange macaron recipe.
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Ingredients
- 125 g ground almonds
- 250 g icing sugar
- 3 egg whites
- 8 g sachet dried egg white powder
- 25 g caster sugar
- 1 tsp dark cocoa powder
- 1 small orange zest (finely grated)
- Orange gel food colouring
- 4 tbsp Bonne Maman Hazelnut Chocolate Spread
- 2 tbsp Bonne Maman
- Bitter Orange Marmalade
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