Bacon-fried Taters Recipe: A Crispy, Flavorful Dish for Potato Lovers
Discover our delicious Bacon-fried Taters recipe that combines crispy bacon, perfectly browned potato slices, and a mix of green onions, diced pimento, salt, and pepper for a mouthwatering dish.
Ingredients
- 8 slices of bacon
- 2.5 lb (1.13 kg) baking potatoes , peeled and sliced into 0.5 inch-thick slices
- 2 green onions , sliced
- 1 (4 oz (113 g)) jar of diced pimento , drained
- 0.75 tsp of salt
- 0.5 tsp of pepper
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