Pumpkin Dump Cake Recipe - Six Sisters' Stuff

Ingredients

• 15 ounces pumpkin puree ((1 can))
• 10 ounces evaporated milk
• 1 cup brown sugar
• 3 eggs
• 3 teaspoon pumpkin pie spice
• 15 ¼ ounces yellow cake mix ((1 box))
• 1 cup crushed graham crackers
• ½ cup toffee pieces ((Heath bar pieces))
• ⅓ cup chopped pecans
• 1 cup butter ((melted))
• 1 cup whipped topping ((optional topping))