Pumpkin pie nice cream | Nourish plant-based living

Pumpkin pie nice cream | Nourish plant-based living

nourishmagazine.com.au

Somewhere between a smoothie and ice cream, this pumpkin pie nice cream tastes divine and makes for a refreshing, nutritious breakfast, snack, or dessert.

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Ingredients

  • 1 frozen banana
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  • 100g frozen pumpkin, roasted
  • ½ cup Califia Farms Unsweetened Vanilla Almond Milk
  • 2 tbsp vanilla plant protein powder
  • 1 tbsp peanut butter
  • ½ tsp pumpkin pie spice
  • 2-3 dates, pitted and chopped
  • Handful of walnuts, for garnish

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