Gluten Free Lobster Rolls
A summertime must- these gluten free lobster rolls are simply the best! Featuring large chunks of lobster, butter, lemon juice, and parsley sitting atop a toasted gluten free bun.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whohasthethyme.com.
Ingredients
- 6 lobster tails
- 2 Tbsp. butter, melted
- Salt and pepper
- 3 Tbsp. butter, melted
- Juice of 1 lemon (about 1/4 cup)
- 1 handful of parsley, chopped
- 4 gluten free hot dog rolls
- 1 Tbsp. butter, melted
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