Blackberry and Apple Pie - River Cottage
Make an easy apple pie with this simple recipe! Filled with sweet apples and warm spices, it’s the perfect dessert for any occasion—deliciously comforting!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Ingredients
- 450g sweet shortcrust pastry or sweet almond pastry, chilled
- Tapioca starch for dusting for the filling
- 6 large Bramley apples
- 3–6 tbsp light muscovado sugar, to taste
- 3 large handfuls of wild blackberries (or 2 handfuls of shop bought)
- Milk or almond milk for brushing
- Caster sugar for sprinkling
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