Seared Salmon with Artichokes and White Beans | Savory

Seared Salmon with Artichokes and White Beans | Savory

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Creamy stewed beans and artichokes are a delicious base for this baked salmon that is mouth-watering any night of the week.

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Ingredients

  • 2 (12 oz) packs Nature's Promise® Wild Caught Alaskan Salmon, thawed
  • 2 tsp lemon pepper
  • 1 (14 oz) can artichokes, drained and cut in half
  • 1 (15 oz) can Northern beans, drained and rinsed
  • 2 tbsp olive oil
  • 1 tbsp minced garlic
  • 1 (15 oz) can crushed tomatoes
  • 1/2 tsp dried rosemary
  • 8 sprigs fresh oregano

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