Key Lime Pie | Combi Steam Oven Recipes
By harnessing the magic of temperature control and sous vide mode in the Anova Precision Oven, you can make a silky smooth Key lime pie without any worry of curdling and overcooking. It will take...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oven.anovaculinary.com.
Ingredients
- 9 of graham crackers (135g)
- 125 grams (1/2 cup plus 2 Tbsp) of granulated sugar
- 70 grams (5 Tbsp) of unsalted butter, melted
- 1 (14-ounce) can of sweetened condensed milk
- 4 large of egg yolks and 2 large whites, divided (see note above)
- 1 Tbsp of lime zest, plus more for serving
- 118 ml (1/2 cup) of lime juice (see note above)
- 0 of Pinch cream of tartar
- 0 of Pinch kosher salt
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