Sally’s Vidalia Onion Casserole | Recipes | VidaliaOnions.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vidaliaonions.com.
Ingredients
- ½ stick butter
- 7–8 large Vidalia onions cut into chunks
- ½ cup uncooked rice
- 1 ¾ cups water
- 1 cup Swiss cheese, grated
- 1 cup half and half
- 1 tsp. salt
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