Grilled Bruschetta Recipe | Bruschetta on the Grill
Make grilled bruschetta with a bit of olive oil, salt, and garlic. Leave the grilled bread plain or add your favorite bruschetta toppings!
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Cooking tools:
- Grill
- Bread knife
- Cutting board
- Pastry brush
- Tongs
- Serving platter
Ingredients
- 12 thick (1/2-inch) slices crusty country bread
- Olive oil ((for brushing))
- Kosher salt ((to taste))
- 2 cloves garlic ((peeled and halved; optional))
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