Chicken Skewers Recipe | SideChef
Smoky grilled chicken skewers marinaded in ginger, garlic, coconut cream and soy sauce. Then finished with a sweet coconut cream glaze and served with a simple peanut sauce. Big on flavor, super easy...
Keywords
- Low-Fat
- Main Dish
- Dairy-Free
- 4th of July
- Malaysian
- Food Processor
- Fridge
- Indonesian
- Finger Food
- Intermediate
- Low Salt
- Fusion
- Egg-Free
- Tomato-Free
- Asian
- Grill
- Comfort Food
- BBQ
- Lunch
- Chicken
Ingredients
- 1 kilogram Chicken Thigh
- 4 slice Fresh Ginger
- 2 clove Garlic
- 2 tablespoon Soy Sauce
- 1 tablespoon Dark Soy Sauce
- 6 teaspoon Coconut Cream
- 2 tablespoon Granulated Sugar
- 1 tablespoon Oyster Sauce
- 1/4 cup Coconut Cream
- 1 1/2 tablespoon Honey
- 1 teaspoon Soy Sauce
- 5 tablespoon Coconut Cream
- 2 tablespoon Natural Peanut Butter
- 1 teaspoon Maple Syrup
- 1 teaspoon Dark Soy Sauce
- 1 teaspoon Sesame Oil
- 1 teaspoon Chili Oil
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