Alix’s Green Veggie And Chicken Sausage Pasta Recipe by Tasty
Here's what you need: fresh basil leaf, walnuts, parmesan cheese, garlic, fresh lemon juice, kosher salt, freshly ground black pepper, water, extra virgin olive oil, small broccoli floret, zucchini,...
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Ingredients
- 2 cups fresh basil leaf
- 2 tablespoons walnuts
- 2 tablespoons parmesan cheese, grated
- 2 cloves garlic
- 2 tablespoons fresh lemon juice
- ½ teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- 2 tablespoons water
- ¼ cup extra virgin olive oil
- 2 cups small broccoli floret
- 2 cups zucchini, diced into ½” cubes
- 1 package Simple Truth® Italian Chicken Sausage Links, cut into ¼”(6mm)-thick half moons
- 2 tablespoons olive oil
- ¾ teaspoon kosher salt, plus more to taste
- 2 cups kale, stemmed and chopped
- 1 lb dried penne pasta, cooked according to package instructions and drained, ½ cup (120 ml) pasta cooking water reserved
- 1 tablespoon lemon zest
- shaved parmesan cheese, for garnish
- fresh basil, for garnish
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