Curried mince with peas recipe | delicious. magazine
Discover the irresistible flavors of South Africa's curried mince with peas—perfect for satisfying large crowds and food lovers alike!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 1 tbsp vegetable oil
- 1 onion, chopped
- 500g pack lean beef mince
- 3 tbsp mild or medium curry paste
- 400g can chopped tomatoes
- 150ml fresh beef stock, hot
- Couple handfuls frozen peas
- 225g long-grain or basmati rice
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