Walnut and Date - Stuffed Baked Apples - Ellie Krieger

Name: Walnut and Date - Stuffed Baked Apples - Ellie Krieger
Ingredients: 1/2 cup (2 ounces) walnut pieces; 4 large cooking apples (about 2 pounds total), such as Rome, Cortland, Gala or Braeburn; 3 tablespoons finely chopped pitted dates; 4 tablespoons maple syrup, divided; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 1 pinch kosher salt; 1/2 cup unsweetened apple juice

www.elliekrieger.com

This new spin on the homey, old-fashioned stuffed baked apples dessert has much less added sugar than the traditional version.

View Original

Share this recipe:

Ingredients

1/2 cup (2 ounces) walnut pieces
4 large cooking apples (about 2 pounds total), such as Rome, Cortland, Gala or Braeburn
3 tablespoons finely chopped pitted dates
4 tablespoons maple syrup, divided
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1 pinch kosher salt
1/2 cup unsweetened apple juice