Ivory Coast Bananas with Caramel Sauce - MA SNAP-ED
Delight in Ivory Coast Bananas with Caramel Sauce—6 bananas cooked until soft, then drizzled with a rich, homemade caramel sauce. Perfect for a sweet treat!
Ingredients
- 6 bananas (large)
- 6 tablespoons butter
- 1 cup sugar
- 1/2 cup evaporated milk, skim
- 2 teaspoons cornstarch, dissolved in 2 teaspoons water
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