Salted Caramel-Banana Ice Cream
Makes approximately 1 quart
Ingredients
- 1 cup salted caramel sauce
- 1 teaspoon vanilla extract
- ¾ cup sugar, divided
- 2 ounces cream cheese
- 8 egg yolks
- 2 cups heavy cream
- 4 ripe bananas, smashed
- ¼ teaspoon kosher salt
- 1 tablespoon fresh lime juice
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