Piccata Pan Sauce | Start the roux & aromatic base | CookWell

Piccata Pan Sauce | Start the roux & aromatic base | CookWell

www.cookwell.com

Add the cooking oil to a pan over medium-low heat. Add flour and garlic, and toast over medium heat until fragrant but no color develops. Add in the black pepper & lemon zest to bloom their flavor.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwell.com.

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Ingredients

  • cooking oil15 ga spoonful
  • floura spoonful
  • garlic, thinly sliced1-3 cloves
  • lemon zesta pinch
  • black peppera sprinkle

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