Tomato and pomegranate salad

Tomato and pomegranate salad

www.womensweeklyfood.com.au

Discover a fresh and vibrant Tomato and Pomegranate Salad perfect for any occasion. Serves 8 in just 3 minutes of cooking. Sign up for the Women's Weekly Food newsletter for more recipes!

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Serving bowl

Ingredients

  • 1 teaspoon cumin seeds
  • 2 medium tomatoes, finely chopped
  • 1 medium red capsicum, finely chopped
  • 1 small red onion, finely chopped
  • 1 fresh long red chilli, finely chopped
  • 1/4 cup finely chopped fresh flat-leaf parsley
  • 1 tablespoon pomegranate molasses
  • 2 tablespoons olive oil

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