Belly Pork Carnitas Gyros Fusion Fries

Belly Pork Carnitas Gyros Fusion Fries

www.aviko.co.uk

Combining cuisines is a great way to excite your customer like this deliciously moreish Mexican-style pork with earthy spices and crispy skin served alongside cooling Greek tzatziki and fresh salad.

View full recipe on www.aviko.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aviko.co.uk.

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Ingredients

  • 1kg Pork Belly
  • 1 tsp Cumin powder
  • 1 tsp Smoked paprika
  • 1 tsp Cinnamon powder
  • 1 tsp Garlic powder
  • 1 tsp Oregano
  • 1 tsp Salt
  • 1 tsp Rapeseed oil
  • 150g SuperCrunch Pure & Rustic Chips
  • 50g Cherry Tomatoes
  • 50g Tzatziki
  • 1/2 Red onion
  • Handful Parsley

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