Neck Bones and Lima Beans - PantryLink Recipes

Ingredients

• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 1 tablespoon cayenne pepper
• 1 tablespoon rubbed sage
• 1 tablespoon ground nutmeg
• 1 teaspoon seasoned salt
• salt and pepper to taste
• 3 pounds pork neck bones
• 3 tablespoons olive oil
• 1 cup diced onion
• 1 cup chopped red bell pepper
• 1 package dried lima beans , 16 ounce
• 10 cups water , divided