Egg and bacon bread and butter pudding
Indulge in a comforting Egg and Bacon Bread and Butter Pudding, perfect for family dinners. Serves 6, easy enough for kids to help make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at norwoodfoodland.com.au.
Cooking tools:
- Kitchen scale
- Grater
- Baking dish
- Baking sheet
- Oven
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Paper towel
- Pastry brush
Ingredients
- 8-10 slices multi grain bread
- butter
- 6 slices middle cut bacon
- olive oil for cooking
- 250g fresh ricotta
- 75g grated parmesan
- ½ cup parsley, chopped
- 6 eggs
- 225ml cream
- sea salt
- freshly ground black pepper
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