Red Capsicum Poriyal Recipe | Archana's Kitchen

Red Capsicum Poriyal Recipe | Archana's Kitchen

www.archanaskitchen.com

A deliciously crunchy stir fry or as it called in South India, a poriyal with finely chopped ginger which adds the zing and grated coconut that adds a sweet ...

Keywords

  • Red Capsicum Poriyal Recipe - Red Bell Pepper Stir Fry
  • recipe
  • South Indian Recipes
  • Poriyal Recipes (South Indian Sabzi)
  • ingredients
  • instructions
  • cooking time
  • preparation time
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Ingredients

  • 3 Red Bell pepper (Capsicum) cut into small cubes
  • 1 teaspoon Chana dal (Bengal Gram Dal)
  • 1 teaspoon Mustard seeds (Rai/ Kadugu)
  • 1 sprig Curry leaves
  • 3 tablespoons Fresh coconut grated
  • Asafoetida (hing) a pinch
  • 1 tablespoon Ginger grated
  • 2 Green Chillies
  • 2 teaspoons Oil
  • Salt to taste

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