Thai Turkey Salad « Hayter's Farm

Ingredients

• 1/4 cup red-wine vinaigrette
• 2 tablespoons creamy peanut butter
• 1 tablespoon crushed garlic
• 1 tablespoon lime juice
• 1 tablespoon chili-garlic sauce
• 6 cups Boston Lettuce
• 2 cups of shredded or cubed turkey, see “Tips” product for suggestions
• 1 cup seeded and diced cucumber
• 1 1/2 cups sliced red and green bell pepper
• 1/4 cup fresh mint leaves
• 1/2 cup fried rice noodles
• 1/2 cup cashews, roughly chopped
• Lime wedges (optional)