Asparagus with Tarragon and Maple Butter | Canadian Goodness
This is the Asparagus with Tarragon and Maple Butter recipe.
Ingredients
- 1 lb (450 g) fresh asparagus
- Tarragon and Maple Butter
- 1/2 cup (125 mL) butter
- 2 tbsp (30 mL) chopped fresh tarragon
- 1 egg yolk
- 3 tbsp (45 mL) maple syrup
- 2 tsp (10 mL) lemon juice
- Salt and pepper to taste
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